Tag: <span>culinary</span>

When a Picture is Worth More than Just Words – Glycerine Tincture-Making

We have just successfully made a non-vanilla-bean vanilla extract!  We have another non-vanilla-bean-extract experiment going now as well with a different plant.  That plant, according to Edible and Medicinal Plants of Canada by Lonepine Publishing, is still used today to lend a vanilla flavour to sweets and such, so when …